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What to pack in an emergency kit

Last updated: July 2011

Illustration: Eva Tatcheva

It's a good idea to keep a kit for any emergency. Here are some things to consider.

Food. At least three days' worth of nonperishable, ready-to-eat foods, such as canned goods, dry cereal, and peanut butter.

Water. At least one gallon per person per day for three days. Bottled water is best because it can be stored indefinitely at room temperature, if it remains properly sealed and is kept dry and away from direct sunlight.

First-aid kit. You can buy a kit or build your own. Include a first-aid manual, antiseptic wipes and antibiotic ointment, bandages, burn ointment, calamine lotion, cold packs, eye-wash solution, gauze, gloves, hydrocortisone cream, scissors, tape, a thermometer, and tweezers. Also include any prescription and over-the-counter medications your family might need:

  • Antihistamines for allergic reactions, including diphenhydramine (Benadryl Allergy and generic) or loratadine (Claritin and generic).
  • Pain relievers, including acetaminophen (Tylenol and generic), aspirin, ibuprofen (Advil, Motrin IB, and generic) or naproxen (Aleve and generic). Children should not take aspirin, except with a doctor's recommendation.
  • Stomach and antidiarrhea remedies, including loperamide (Imodium and generic).
  • Antacids, including Maalox, Mylanta, Rolaids, Tums, and generic.

Remember that drugs do expire; old drugs should not be used.

   

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