Taste

    Taste

    Taste is the evaluation of the espresso by sensory experts.

     /  5
    Convenience

    Convenience

    Convenience reflects setup to brew, noise, vibration, and stability, setup for next brew, and cleaning.

     /  5
    Frothing

    Frothing

    Frothing is the quality of foamed milk produced in terms of firmness, fineness of pores, and stability.

     /  5