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Victoria Pre-Seasoned Cast Iron Skillet Cookware
Pre-Seasoned Cast Iron Skillet

This Victoria frypan is 12 -inches

  • weighs 6.9 lbs. and is
  • oven safe.
  • Also, can be used on a campfire.
Description

This Victoria frypan is 12 -inches

  • weighs 6.9 lbs. and is
  • oven safe.
  • Also, can be used on a campfire.

Ratings Scorecard

Test Results

Baking

Baking

We made cornbread in the frypan which gives an indication of how well the frypan can bake. We looked at moistness, volume and how evenly golden brown the cornbread was on both the top and the bottom.

 /  5
Browning

Browning

We browned scallops to give an indication on how evenly the frypan can brown foods. Those scoring Excellent can brown food evenly; those scoring Poor could not brown foods evenly.

 /  5
Searing

Searing

How well the cast iron frypan was able to sear New York strip steak.

 /  5
Cooking evenness

Cooking evenness

Cooking evenness-Using a thermal imaging camera to give an indication on how evenly the skillet/frypan heats up.

 /  5
Ease of cleaning

Ease of cleaning

Ease of cleaning is based on cleaning the skillet after cooking eggs, cornbread, scallops, and steak

 /  5

About

The Victoria Pre-Seasoned Cast Iron Skillet is part of the Cookware test program at Consumer Reports. In our lab tests, Frying Pans (Cast Iron) models like the Pre-Seasoned Cast Iron Skillet are rated on multiple criteria, such as those listed below.

Baking We made cornbread in the frypan which gives an indication of how well the frypan can bake. We looked at moistness, volume and how evenly golden brown the cornbread was on both the top and the bottom.

Browning We browned scallops to give an indication on how evenly the frypan can brown foods. Those scoring Excellent can brown food evenly; those scoring Poor could not brown foods evenly.

Searing How well the cast iron frypan was able to sear New York strip steak.

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