Your membership has expired

The payment for your account couldn't be processed or you've canceled your account with us.

Re-activate

Sierra Nevada Graziers Raw Milk Cheese Recalled After Link to E. Coli Outbreak

The cheese was sold nationally and has a long shelf life, so check your fridge

Recalled Jalapeno Jack, Medium Cheddar, Sharp Cheddar and Monterey Jack raw milk cheeses from Sierra Nevada Cheese Company of Willows, California. Source: FDA

Sierra Nevada Cheese Company issued a nationwide recall of all its Graziers Raw Milk Cheese products—Monterey Jack, jalapeño jack, medium cheddar, and sharp cheddar—after the Food and Drug Administration notified the company that its medium cheddar had been linked to a multistate E. coli outbreak. 

Thirteen people in California, Colorado, Georgia, Kentucky, Michigan, Nevada, Oregon, Tennessee, and Utah have been sickened, and eight of them have been hospitalized.

More on food safety

Raw cheese and milk products are unpasteurized, meaning they have not undergone pasteurization (a process that kills harmful bacteria).

The strain of E. coli in this outbreak (O26:H11) is a particularly dangerous pathogen that can lead to severe stomach cramps, often bloody diarrhea, and vomiting. It can cause serious illness and even death, especially in people who are very young, seniors, and those with a weakened immune system. 

In this outbreak, half of the people who have been sickened are children under age 5, according to the Centers for Disease Control and Prevention. Three of the people sickened have experienced a type of kidney failure due to hemolytic uremic syndrome or HUS, according to the CDC. That causes blood clots to form throughout the body, damaging the kidneys and other organs, and can lead to organ damage and death.

Because the illnesses have not yet been linked to a specific production lot of the raw milk cheese, the company decided to recall all Graziers cheese products made from raw milk. Public health officials interviewed nine people who were sickened, and all of them had consumed Sierra Nevada Graziers raw milk cheeses.

Recalled products were sold across the U.S. in retail stores, directly to consumers, and to wholesalers. If you have any of these in your fridge, throw them out or return them to where you purchased them for a refund. Be sure to clean and sanitize any areas in your fridge or kitchen that the products may have come into contact with using 1 tablespoon of bleach to 1 gallon of water or with a commercial kitchen sanitizer. 

Recalled products are:

ProductSizeUPC/Item
Graziers Raw Milk Monterey Jack8-ounce squareUPC 6-87652-16400-9
Graziers Raw Milk Jalapeño Jack8-ounce squareUPC 6-87652-16403-0
Graziers Raw Milk Medium Cheddar8-ounce squareUPC 6-87652-16506-8
Graziers Raw Milk Sharp Cheddar8-ounce squareUPC 6-87652-16507-5
Graziers Raw Milk Medium Cheddar16-ounce brickUPC 6-87652-16501-3
Graziers Raw Milk Monterey Jack loaves5-pound loafItem 6425
Graziers Raw Milk Jalapeño Jack loaves5-pound loafItem 6426
Graziers Raw Milk Medium Cheddar5-pound loafItem 6510
Graziers Raw Milk Sharp Cheddar5-pound loafItem 6511
Graziers Raw Milk Cheddar block40-pound blockItem 6515; 6516

CR asked Sierra Nevada Cheese Company about how the raw cheese may have become contaminated. The company did not respond to CR’s questions in time for publication.

The Risk of Raw Dairy Products

Federal agencies and CR have long warned about the risks of consuming raw dairy products, especially raw milk, which can harbor dangerous bacteria, including listeria, cyclospora, and E. coli. However, the 60-day aging process used with certain cheeses has been thought to kill most bacteria. 

In the last two and a half years, however, the U.S. has seen three other outbreaks related to raw cheese and raw milk: Raw Farms raw cheddar cheese in February 2024, Twin Sisters Creamery cheese in October 2025, and Raw Farms raw milk and cheddar in March 2026.

Because of such risks, James E. Rogers, PhD, director of product and food safety research and testing at CR, says most people should avoid raw milk and raw cheese, especially if you fall into one of the high-risk categories. “The aging process for raw cheese should eliminate most pathogens, but even the best studies show some can still remain,” Rogers says. “That’s why it’s especially important not to let very young children consume raw milk products, including cheese.”

Seek immediate medical care if you or a loved one experiences a fever higher than 102° F, diarrhea for more than two days that is not improving, or bloody diarrhea, or if you cannot keep liquids down or have signs of dehydration (not peeing much or very often, dry mouth, and feeling dizzy when standing up).

Consumers with questions about the recall can contact Sierra Nevada Cheese Company at 530-934-8662 between 11:30 a.m. and 8:00 p.m. ET Monday through Friday.


Lisa L. Gill

Lisa L. Gill is an award-winning investigative reporter. She has been at Consumer Reports since 2008, covering health and food safety—heavy metals in the food supply and foodborne illness—plus healthcare and prescription drug costs, medical debt, and credit scores. Lisa also testified before Congress and the Food and Drug Administration about her work on drug costs and drug safety. She lives in a DIY tiny home, where she gardens during the day and stargazes the Milky Way at night.