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4 Best Charcoals, Tested and Reviewed

We tested Kingsford, Jealous Devil, and other charcoals to find those that burn the hottest, last the longest, and emit the least smoke

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Grid of three images with lit charcoal chimney in grill, and Fogo Premium Lump Charcoal and Royal Oak Lump Charcoal on light orange backgrounds
We found charcoals that burn hot, burn long, or do neither (very well, anyway).
Photos: Consumer Reports

There are a million reasons to prefer charcoal grilling to gas. Maybe you have a small backyard or patio and only have space for a cute little charcoal kettle. Maybe you like the smoky flavor charcoal grilling imparts. Maybe you’re a traditionalist. 

In this article
More About Outdoor Cooking

You can keep the whole thing easy and get whatever charcoal you can find at your local supermarket. But depending on your reasons for charcoal grilling in the first place, you might benefit from doing a little research and finding the best charcoal—because there are some differences, as we discovered in our recent tests. And those differences could be deal breakers.

We tested seven different charcoals (two briquette charcoals and five hardwood lump charcoals) to find which burn the hottest, longest, and most evenly. Since so many of us don’t transfer our charcoal from the bag into another container, we also evaluated the bag’s moisture resistance and how easy it is to get the charcoal out. 

It’s going to be a hot summer. Let’s get cooking.

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Angela Lashbrook

Angela Lashbrook is a senior multimedia content creator at Consumer Reports. She has been with CR since 2021 and covers a wide range of topics, but she is particularly interested in anything health- or parenting-related. She lives with her husband, their son, and her dog, a Libra named Gordo.