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    Best Budget Gas Grills

    Though they may not come with high-end finishing touches, you can still find impressive gas grills for around $300

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    MegaMaster 720-0983 Grill
    Experts say that first-time buyers can get a good grill for around $300 or less before deciding whether they want to upgrade to a model with more features.
    Photo: Consumer Reports

    Some gas grills cost a thousand dollars—or more. In fact, the most expensive model in Consumer Reports’ gas grill ratings is priced above $3,300. That said, there are solid budget options that deliver great performance in our tests. If your price range is a bit more flexible, we’ve also compiled the best gas grills under $500, under $1,000, and over $1,000.

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    The highly rated budget gas grills we feature below are small and midsized grills from brands like Even Embers, RevoAce, MegaMaster, and Expert Grill.  

    MORE ON GRILLS & GRILLING

    Other than size, these lower-cost models do away with some bells and whistles, though some have functional niceties, like side burners. “For $300 or less, you won’t see high-end finishing touches like LED task lighting, pullout drawers, or trays for propane tanks,” says Nish Suvarnakar, the senior market analyst who oversees grills for Consumer Reports. “But if you’re a first-time buyer, you can get a good grill for a great price, then next time decide if you want to trade up to a model with more features.”

    CR members can read on for reviews of five of the best gas grills for $300 or less, in order of their Overall Scores. If you want to see a more comprehensive lineup of our recommendations, check out our full gas grill ratings. And for smart shopping tips, consult our grill buying guide.

    Best Budget Gas Grills

    These gas grills from Even Embers, RevoAce, MegaMaster, and Expert Grill cost $300 or less but offer very good performance in our tests.

    How We Test Gas Grills

    To recommend the best gas grills, Consumer Reports rigorously tests them in our lab, where we wire the surface of each one with heat-resistant thermocouples and run four temperature tests. We also assess how evenly each model heats and how hot the surface gets at the 10-minute mark (because that’s when people like to start cooking, according to our data), and we evaluate each model’s sturdiness, among other details.


    Paul Hope

    Paul Hope is a Home & DIY Editor at Consumer Reports and a trained chef. He covers ranges, cooktops, and wall ovens, as well as grills, drills, outdoor power tools, decking, and wood stains. Before joining CR in 2016, he tested kitchen products at Good Housekeeping and covered tools and remodeling for This Old House magazine. You’ll typically find him in his old fixer-upper, engrossed in a DIY project or trying out a new recipe.