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    Try These Outdoor Dining Safety Tips

    Here's how to avoid food safety mishaps and pesky insects at outdoor meals

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    Eating alfresco with family and friends can be one of summer’s many joys.

    But outdoor dining can have some unique challenges in warmer temperatures, particularly a heightened risk of food spoilage.

    More on food safety

    And some insects—such as yellowjackets, flies, and mosquitoes—can be a nuisance and even spread disease.

    Here are tips on how to dine outdoors safely from Sana Mujahid, a CR food safety expert who manages our food safety research and testing, and Jody Gangloff-Kaufmann, a Cornell University entomologist.

    To see each tip, click on or hover your cursor over the black dots on the illustration below (or tap on a mobile device). And check out a couple of our top-rated insect repellents, below.

    Click on dots to learn more.

    Illustration: Chris Philpot

    Make Your Yard Less Bug-Friendly

    You can thin out the populations of nuisance insects like yellowjackets and flies by hanging simple pesticide-free fly or yellowjacket traps at the edges of your property at least a week before your outdoor event. (Different types are available for each species from hardware stores.) Just be sure you take them down the day before you entertain.

    Great Insect Repellents to Try
    To help keep mosquitoes from biting, check out these highly rated insect repellents from CR’s tests.

    Editor’s Note: A version of this article also appeared in the August 2023 issue of Consumer Reports On Health.


    Catherine Roberts

    Catherine Roberts is a health and science journalist at Consumer Reports. She has been at CR since 2016, covering infectious diseases, bugs and bug sprays, consumer medical devices like hearing aids and blood pressure monitors, health privacy, and more. As a civilian, her passions include bike rides, horror films and fiction, and research rabbit holes. Follow her on X: @catharob.